Any flavor Ice cream 1 scoop
Bread Slice 2
Oil for frying
Method:Take a nice big scoop of ice cream and keep on plate with a butter paper on plate and keep it back in freezer for 1 to 2 hours. Now take 2 slices of bread and cut the edges and with help of roll pin flat the both slices individually. Afterwards take little water in hand and wet first slice and keep ice cream sccop in center of slice and cover the scoop with wet slice. Now take another slice little wet and keep on top of the scoop and wrap the same so that no ice cream coul be seen. Now again keep the same in freezer for minimum 2 hrs so that bread is firmly stick on ice cream. Now take oil in karhai and let boil on a high temperature. When oil is boiling hot then oil remove ice scoop covered with bread from freezer and fry the same immediately till golden brown color and remove on tissue to absorb oil and serve the same with chocolate sauce & nuts enjoy ....
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